Baxlo Haugh Digital Micrometer

All you have to do is break an egg on a surface, place the device within an inch of it and allow the bottom of the product - the stylus - to touch the albumen.
The device will indicate the Haugh units of the egg, which, as you know, will determine the exact quality of the egg. With the use of this article you will have the complete certainty that your measurement is as accurate as it is professional . Ideal for laboratories and companies that are dedicated to selling eggs .
Its handling is extremely simple . Simply break the egg on a flat surface and apply the instrument on the highest part of the albumen (usually 1 centimeter from the yolk) until the probe comes into contact with it.
To determine the quality in Haugh units the following formula should be applied:
Hu = 100 * log (h - 1.7 * p0.37 +7.57)
Where: Hu = Egg Quality in units Haughp = egg weight expressed in gramsh = albumen height expressed in mm
The result should be a value between 20 and 110 Haugh units .
Characteristics:

• Product Details:
• Measurement: a field of up to twelve and a half millimeters.
• Graduation: 10 micrometers.
• Read in Haugh units.